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Showing posts from October, 2020

Benefits of Milk Processing Plant

Milk is considered to be a valuable food which contains protein and is consumed by everyone across the world. As a raw material milk is available in abundance on different dairy farms which are processed for increasing the nutrients. The plants which process milk include a wide range of processing machines for performing and handling different operations such as heating treatment, pasteurisation, homogenisation, etc. The plants comprise of fluids milk production, production of cheese, production of yogurt, production of ice cream for making different types of dairy products such as cream, butter, cheese, yogurt, skimmed milk, double tone milk, tone milk, etc. The section of milk processing in the processing plant comprise of all the milk operations such as collection of milk from the farmers, storing the milk in the tanks, separation, pasteurisation and homogenisation for producing high quality dairy products with the help of certain dairy milk processing machines like: Milk tank